Radiant Health, Inner Wealth Catering and Personal Chef Services
About Tess
Tess has been cooking up delicious vegan cuisine for over 20 years, ever since she decided to forego animal products in 1991.
She specializes in world cuisine and loves making healthy foods taste better than you could ever imagine!
Contact Tess today to find out how you can work together!
Tess Challis Catering...Where Delicious Meets Nutritious!
Dedicated to the absolute BEST in nutrition and quality, our food is deliciously addictive! We prepare your foods with the utmost care using fresh, organic, and pure ingredients. Although we eschew refined foods, animal products, and anything artificial (or hydrogenated), we promise you won't miss a thing!
Want to transform your eating and health but don't know where to start?
Tess will show you how to shop, set up your kitchen for success, and cook healthy, delicious foods! Tess has worked with clients across the country, so contact her today, no matter what the distance!
Having a party, wedding, or other special event?
Our catering services are guaranteed to have all of your guests raving!
Want to do it yourself, but need a little help?
Please see the Classes and Events page!
A Small Sampling of the Menu Items:
Starters:
Fresh Thai Spring Rolls with Peanut Sauce
Delectable Lowfat "Egg Rolls"
Edamame Miso Dip with Black Sesame Crackers
Olive Oil with Crispy Garlic and Sourdough (pictured)
Indian Lemon-Cilantro Pakoras
Indian Phyllo "Samosas" with Cilantro Chutney Elixir
Vietnamese Spring Rolls with Hoisin Sauce
Nori Rolls with Creamy Ginger-Wasabi and Lemon-Lime Soy Sauce
Rosemary Mushroom Strudel
Soups:
Potato-Leek Soup with Caramelized Shallots and Pan-Toasted Croutons
Immune Power Soup
Creamy Potato-Dill Soup (pictured, right)
Red Lentil, Spinach, and Lemon Soup
Sides:
Garlic Mashers with Scrumptious Shiitake Gravy
Morrocan Quinoa
Coconut-Lime Rice
Ful Mudhamas
Oven Roasted Cauliflower with Rosemary and Garlic
Krazy Kale Chips
Cilantro-Lime Rice or Mexican Fiesta Rice
Creamy Zatar Hummus (pictured, right)
Salads:
Spinach-Strawberry Salad with Toasted Almonds
Arugula, Pear, and Caramelized Pecan Salad
Shiitake, Walnut, and Dried Cranberry Salad
Indian Kuchumber Salad
Fatoush
Italian Bread Salad with Tangy Basil Vinaigrette
French Lentil Salad with Pomegranate-Balsamic Dressing
Entrees:
Crusted Tempeh with Avocado-Mango Salsa
Lemon Asparagus Linguine (pictured upper right)
Fresh Greek Delight
Indian Aloo Gobi Chole with Traditional Spiced Basmati Rice
Shiitake and Tempeh Puffs with Rosemary
Thai Emerald Noodles
Green Chili and Tomatillo Tamales with Green Chili Sauce
Thai Drunken Noodles
Soba Noodles with Vegetable Tempura and Ginger-Daikon Sauce
Raw Foods:
Nori Rawls with Sprouted Barley
Moroccan Quinoa Spinach Toss
Triple Omega Tostadas with Basil and Sun Dried Tomato Pesto
Divine Mango Pie
Lemon Vanilla Bean Cheezcake
Raw Cookies (Chocolate Mint, Cinnamon Rolls, Chai Spice, etc)
Desserts:
Apple Puffs with Vanilla Bean Caramel Sauce
Key Lime Pie with Coconut Ginger Crust
Raw Superfood Truffles
Luscious Lemon Bars with Ginger Shortbread Crust (pictured below)
Fresh Pumpkin Pie with Coconut Whipped Cream
Fruit Mandala Tart with Orange-Apricot Glaze
Cocoa-Mint Mousse Nests
Chocolate Bliss Pie
Carrot Spice Cake with Creamy Lemon Frosting
Caramelized Banana Bliss Bombs
Lemon Lover's Cupcakes with Lemon Zest Buttercream Frosting
Blueberry Streusel Cake with Lemon Icing
Food photos by Michelle McCluggage and Olga Vasiljeva
Photo of Tess by Melissa Schwartz
© Copyright 2009 Radiant Health - Inner Wealth
